Documentary

I was hired to work as second unit cinematographer on “At the Fork,” a feature-length documentary film from executive producer Dave Matthews. The film follows people and animals throughout the farming process. My focus was on the junior swine competition at the 2015 Wisconsin State Fair. Read More


I was recently approached by the Greater Milwaukee Committee, Southwest Airlines, and Kohl’s, to shoot a mini travel documentary about their Destination Innovation program. We covered the event as it happened in Milwaukee, San Francisco, and Milpitas over three days. The most exciting part of the project was documenting the competition on board a Southwest Airlines commercial flight between MKE and SFO. Working at 35,000 feet is something I’d never done before. Needing to be highly mobile, as well as TSA-compliant, meant I spent a lot of time choosing and trimming my camera kit. Read More